INGREDIENTS
SESAME, CORIANDER SEED, CUMIN, URAD DAL, CHANA DAL, MUSTARD, PEPPER, FENUGREEK, DRY COCO NUT, CHILLI, CURREY LEAVES, JAGGERY, TAMARIND POWDER, TURMIRIC, ASAFOETIDA, PEANUTS, SALT
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Homemade Puliyogare Masala Powder, prepared with hygienically blended, aromatic Karavali (coastal Karnataka) good quality organic spices, is used for preparing tantalizing, sour and tempering tamarind rice, or also known famously as puliyogare in Karnataka. Prepared with just tamarind, chilies and optionally jaggery, onion and garlic, Puliyogare makes for a wholesome breakfast, lunch, dinner or even evening snacks. Enjoy the tasty Puliyogare made from Sanchya Puliyogare masala powder.
SUGGESTED PREPARATION USING PANEER MASALA
1. Heat 2 -3 tbsp oil. Add in 1 tsp mustard, 2 tbsp peanuts. Sauté till mustard seeds splutter.
2. Add red chill, few curry leaves, sauté for few seconds. Add 2-3 tbsp of Sanchya puliyogare masala powder.
3. Add cooked rice and mix gently. A delicious serving of Puliyogare is ready for your taste buds to savor.
INGREDIENTS
STAR ANISE, RED CHILLI, BAY LEAVES, CORIANDER, CUMIN, CARAWAY SEEDS, MACE, CINNAMON, NUT MEG, CLOVE, PEPPER, BIG CARDAMOM, CARDAMOM, FENNEL, TURMERIC.
INGREDIENTS-
CORIANDER, FENUGREEK, CUMIN, TOOR DAL, CHANA DAL, URAD DAL, MUSTARD, CURRY LEAVES, PEPPER, RED CHILI, TURMERIC, ASAFOETIDA.
INGREDIENTS -
CHANA DAL, URAD DAL, PEPPER, RED CHILLI, CORIANDER, CURREY LEAVES, ASAFOETIDA, CUMIN, TURMERIC, DESICCATED COCONUT, FENUGREEK.
INGREDIENTS-
CHANA DAL, URAD DAL, TURMERIC, DRY COCONUT, CURREY LEAVES, JAGGERY, SALT, RED CHILLI, PEANUT.
INGREDIENTS-
PEPPER, ASAFOETIDA, FENUGREEK, CUMIN, CORIUNDER, CURREY LEAVS, TURMERIC, RED CHILLI.
INGREDIENTS-
RED CHILLI, ASAFOETIDA, CURREY LEAVS, FENUGREEK, CORIANDER, CUMIN.
INGREDIENTS-
RED CHILLI, ASAFOETIDA, CURREY LEAVES, FENUGREEK, CORIANDER, CUMIN, MONKEY JACK, JAGGERY.
INGREDIENTS-
CINNAMON, CLOVE, CARDAMOM, CHANA DAL, URAD DAL, CORIANDER , DRY COCONUT, RED CHILLI.
INGREDIENTS-
RED CHILLI, ASAFOETIDA, PEPPER, CURREY LEAVS, FENUGREEK, CORIANDER, CUMIN.
INGREDIENTS-
MUSTARD, RED CHILLI, CURREY LEAVS, CORIANDER, CUMIN, PEPPER, SALT, FENUGREEK.
INGREDIENTS
CINNAMON, CADAMOM, CLOVE, BAY LEAF, FENNEL, CUMIN, ONIUN POWDER, GINGER POWDER, GARLIC POWDER, CHILLI, TURMIRIC, KASURI METHI, SALT
INGREDIENTS-
CORIANDER, CUMIN, PEPPER, RED CHLLI, CINNAMON, MACE, STAR ANISE, GINGER, BLACK CARDAMOM, NUT MEG,CARDAMOM, CLOVE, FENNEL, BAY LEAVES, CARAWAY SEEDS.
INGREDIENTS-
CORIANDER, CUMIN, BAY LEAF, CLOVES, CARDAMOM, CINNAMON, PEPPER, FENNEL SEED, RED CHILLI, TURMERIC, AAMCHUR
INGREDIENTS
CARDAMOM, BAY LEAF, TURMERIC, CHILLI, CUMIN, SUGER, SALT, KASURI MEHATHI, GINGER, ONIUN POWDER, GARLIC POWDER, CASHEW
INGREDIENTS-
CORIANDER, CUMIN, CARDAMOM, CLOVE BUD, BLACK PEPPER, TURMERIC, GINGER, FENNEL.ASHWAGANDHA, GILOY, MULETHI
